Chinese Claypot 煲仔飯砂鍋 (16cm)

Chinese Claypot is a traditional cooking vessel designed to deliver rich, slow-cooked flavours with authentic character. Crafted for even heat distribution and excellent heat retention, it enhances the depth and aroma of soups, stews and rice dishes. Ideal for both cooking and serving, it brings a rustic touch to the dining table while keeping meals wonderfully warm.