Golden Swan Straw Mushrooms Unpeeled in Salted Water 金天鵝 草菇 (鹽漬水)

Golden Swan Straw Mushrooms Unpeeled in Salted Water are tender, earthy mushrooms preserved in salted water, adding authentic flavor and a unique texture to Asian-inspired dishes. Their mild, slightly nutty taste complements a variety of recipes, from stir-fries and soups to curries and stews. The unpeeled form keeps them firm and flavorful, making them ideal for dishes where texture matters. Convenient and ready to use, they bring a traditional touch and depth to meals with minimal preparation.