Regal Mandarin Braised Lamb Brisket with Beancurd Sauce 鼎華 腐乳枝竹羊腩

Savour the tender, melt-in-your-mouth texture of Regal Mandarin Braised Lamb Brisket with Beancurd Sauce. Slow-cooked to perfection, this traditional Chinese dish combines succulent lamb brisket with a rich, savoury beancurd sauce infused with aromatic spices. Perfect as a hearty main or shared dish, it brings authentic Mandarin flavours straight to your table. Ready to heat and enjoy for convenient, restaurant-quality dining at home.