Lee Kum Kee Gluten Free Hoisin Sauce 李錦記 無麩質海鮮醬

Lee Kum Kee Gluten Free Hoisin Sauce is a variant of the popular hoisin sauce specially formulated for those with gluten sensitivities or allergies. This sauce retains the rich, savoury-sweet flavour profile of traditional hoisin sauce but is made without gluten-containing ingredients. It is a versatile and flavourful condiment for stir-fries, marinades, dipping sauces, and glazes.