Wing Lok Noodle Factory Shrimp-egg & Abalone Noodle 永樂粉麵廠 極上鮑魚蝦子麵

Wing Lok Noodle Factory Shrimp-Egg & Abalone Noodles are premium noodles that blend the rich flavors of shrimp eggs and abalone. Made with high-quality ingredients, these noodles have a distinctive seafood taste and a firm, satisfying texture. They are perfect for enhancing a variety of dishes, such as soups, stir-fries, or even as a base for more elaborate meals. These noodles offer an authentic and luxurious Asian culinary experience, making them a great choice for both casual and gourmet cooking. 食用方法: 一碗到一碗半水(約400cc) 煲滾後，把麵放入沸水中大約兩分鐘至散開，無需過冷河，連湯放入碗中即可食用