Hanss Thai Fish Cake 튀긴생선케이크

Hanss Thai Fish Cakes are a traditional Thai delicacy made from a mixture of fish paste, red curry paste, and various aromatic herbs and spices. This mixture is shaped into small patties and then deep-fried until golden brown and crispy on the outside, while remaining tender and flavourful on the inside. These fish cakes are known for their fragrant and spicy taste and are often served as a snack or appetiser with a sweet chilli dipping sauce, or as part of a larger Thai meal with rice and vegetables. Hanss Thai Fish Cakes offer a convenient and delicious way to enjoy authentic Thai flavours at home or in restaurants.